- S1.E1 ∙ Feast Over Flame
- S1.E2 ∙ Fired-Up Chefs
- S1.E3 ∙ Cowboy Cooking
- S1.E4 ∙ Fire Trucks
- S1.E5 ∙ Pit Masters
- S1.E6 ∙ Extreme Rigs
- S1.E7 ∙ Coast to Coast Cookout
- S1.E8 ∙ Backyard Feast
- S1.E9 ∙ Seafood Feast
- S1.E10 ∙ Outrageous Ovens
- S1.E11 ∙ Monster Rigs
- S2.E1 ∙ Coolest Cookouts
- S2.E2 ∙ South Carolina Surf and Turf
- S2.E3 ∙ Smoke and Steam
- S2.E4 ∙ Feasts Over Fire in Hawaii
- S2.E5 ∙ Mediterranean Seafood Feasts
- S2.E6 ∙ Pig Roasts
- S2.E7 ∙ Texas BBQ
- S2.E8 ∙ Roasting and Ranching in Texas
- S2.E9 ∙ Cajun Cookouts
- S2.E10 ∙ Crazy for Chicken
- S2.E11 ∙ Food Traditions
- S2.E12 ∙ Love for Lobsters in Maine
- S2.E13 ∙ Fiery Foods in Jamaica
- S2.E14 ∙ South American Grilling
- S3.E1 ∙ BBQ Sandwiches
- S3.E2 ∙ Fiery Mexican Feast
- S3.E3 ∙ Small Packages, Big Flavors
- S3.E4 ∙ Carolina 'cue
- S3.E5 ∙ Global Flavors of Texas
- S3.E6 ∙ Hamming It Up
- S3.E7 ∙ Mud and Steel in New Mexico
- S3.E8 ∙ Carnivore's Cookout in California
- S3.E9 ∙ West Coast Roasts
- S3.E10 ∙ Wilderness Cooking
- S3.E11 ∙ Fireplace Feasts
- S3.E12 ∙ Playing with Fire in New England
- S3.E13 ∙ Spring Celebration in Kentucky
- S4.E1 ∙ Pigging Out on Pork
- S4.E2 ∙ Alabama BBQ
- S4.E3 ∙ Low Country Cookouts
- S4.E4 ∙ Lone Star Load-Up
- S4.E5 ∙ Meat on a Stick
- S4.E6 ∙ Rib-A-Licious
- S4.E7 ∙ Backyard Blowouts
- S4.E8 ∙ Light It Up!
- S4.E9 ∙ Holy Smokes!
- S4.E10 ∙ Wine Country Cookouts
- S4.E11 ∙ Three-Alarm Fire
- S4.E12 ∙ Grillin' and Smokin'
- S4.E13 ∙ Puerto Rican Grilling
- S5.E1 ∙ Too Hot to Handle
- S5.E2 ∙ Florida Fixins
- S5.E3 ∙ Queens of 'Cue
- S5.E4 ∙ Swords and Spits
- S5.E5 ∙ Hog Heaven
- S5.E6 ∙ Fireside Hangs
- S5.E7 ∙ Fiery Fish and Fowl
- S5.E8 ∙ All You Can Feast
- S5.E9 ∙ The Salt and the Sea
- S5.E10 ∙ Meat Me in Texas
- S5.E11 ∙ One-of-a-Kind Rigs
- S5.E12 ∙ Sizzling Steaks
- S5.E13 ∙ Meat Fest in the Midwest
- S5.E14 ∙ In the Pits
- S6.E1 ∙ Old School, New School
- S6.E2 ∙ Swine Dining
- S6.E3 ∙ Generations of Smoke
- S6.E4 ∙ Out of This World BBQ
- S6.E5 ∙ Fueling the Fires in Texas
- S6.E6 ∙ Where There's Smoke
- S6.E7 ∙ Monster Meat
- S6.E8 ∙ Meat in Music City
- S6.E9 ∙ Meaty Marvels
- S6.E10 ∙ Revolutionary Roasts
- S6.E11 ∙ Heavy Metal Meat
- S6.E12 ∙ Crazy Contraptions
- S6.E13 ∙ Heating it up in Hawaii
- S7.E1 ∙ Fiery Outdoor Kitchens
- S7.E2 ∙ Weekend BBQs
- S7.E3 ∙ Cali Cookout
- S7.E4 ∙ Rad Rigs
- S7.E5 ∙ Barbecue & Barbacoa
- S7.E6 ∙ BBQ in Big Cities
- S7.E7 ∙ Roadside 'Cue
- S7.E8 ∙ A Tale of Two BBQS
- S7.E9 ∙ Twist on Texas 'Cue
- S7.E10 ∙ Hog Wild and Shucking Delicious
- S7.E11 ∙ Texas 'Cue-Step in Georgia
- S7.E12 ∙ Light My Latin Fire
- S7.E13 ∙ Surf & Turf in the Sunshine State
- S8.E1 ∙ Southwest Smoke Signals
- S8.E2 ∙ Meat Masters
- S8.E3 ∙ Getting Piggy with It
- S8.E4 ∙ Fire and Family
- S8.E5 ∙ Meat in Full Swing
- S8.E6 ∙ Raising the Heat
- S8.E7 ∙ Beef and Beyond
- S8.E8 ∙ Smoking and Spit-Roasting in Texas
- S8.E9 ∙ Get Your Grill On
- S8.E10 ∙ BBQ and Boils in the Bayou
- S8.E11 ∙ Fiery Couples
- S8.E12 ∙ Backyard BBQ Blowouts
- S8.E13 ∙ Lighting Up Louisiana

Man Fire Food (2012)
Roger Mooking tours the U.S. in a search for the most innovative methods of cooking with fire.
Released: 2012
Genre:
Reality-TV
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